About CAB Reviews

CABI Publishing has a long history of publishing high quality review articles alongside its abstract databases. Drawing on over 90 years of expertise in this area, CABI Publishing has now developed CAB Reviews: Perspectives in Agriculture, Veterinary Medicine, Nutrition and Natural Resources. CAB Reviews is a resource that allows this literature to be synthesized and placed into a wider context for busy academics and students.

CAB Reviews offers;

• Online reviews journal
• Up to 100 new reviews per year
• Peer reviewed
• International editorial board
• Various review types, including ‘hot topics’, cross cutting thematic articles
• Publication on an article by article basis throughout the year
• Articles in PDF format delivered via the Internet
• A two-year back-file
• Full text linkage from CAB Abstracts

CAB Reviews Subject Covered:

• Animal science: animal production, breeding and genetics, animal nutrition, aquaculture, parasitology, dairy science and food safety
• Applied plant sciences: crop protection, crop pathology, crop science, plant genetics, genetic resources, breeding, biotechnology, horticulture
• Agriculture: agricultural economics, agricultural policy / trade, agricultural systems
• Nutrition and food science: food science and technology, clinical nutrition, public health nutrition, nutritional biochemistry, food safety
• Natural resources, environmental sciences: forestry, soil science and management, hydrology and water resource management, waste water management, environment: protection and remediation, ecological studies
• Veterinary science: veterinary medicine and veterinary public health